Conference Menus available daily from 8am until 5pm

Coffee Breaks
Pressed plunger coffee, teas and infusions
Chilled orange juice and iced water
Assorted Danish pastries and muffins
Selection of gourmet biscuits
Sandwiches from below selection

Lunch Sandwich Menu
Crab and avocado
Smoked salmon bagel with crème fraiche
Fried chicken wrap with hommus and tabouli
Roast beef and horseradish on soy linseed
Piperade and goats cheese on olive bread
Smoked ocean trout and dill mascarpone with rye bread
Wagyu pastrami and Dijon mustard baguette
Tuna nicoise on toasted sour dough
Club sandwich
Croque monsieur

Sweet Canapés
Individual lemon tartlet with fresh berries
Mixed ice-cream and sorbet on sticks
Opera Point cake with gold leaf
Warm mini donut and chocolate sauce
White chocolate and coconut pot de crème
Banana and passionfruit trifle
Sticky fig and toffee pudding


Day Delegate Package available daily from 8am until 5pm
Based on a minimum of 20 delegates
Including note pads, pens, mints and iced water

On arrival
Pressed plunger coffee, tea and infusions
Fresh orange juice

Morning Tea
Pressed plunger coffee, tea and infusions
Assorted Danish pastries and muffins

Working Lunch
Selection of any three sandwiches
Seasonal fruit platter
Fresh orange juice
Pressed plunger coffee, teas and infusions

Afternoon Tea
Sweet canapé of your choice
Selection of gourmet biscuits
Pressed plunger coffee, tea and infusions

Technical facilities are also available, at an additional cost, including electronic whiteboards,
data projectors and screens, lecterns, lapel and hand held microphones, TV’s, videos and PA
systems.

Please note: Due to the Sydney Opera House OH&S policy, theatre style presentation
events for over 50 guests require interlockable seating. This style of seating will incur an
additional charge. Please ask your sales executive for further information.